Staying relevant as a chef creator in the post-covid era | Joe Sasto (9.5m Likes on TikTok)
Description
Throughout his career, Joe Sasto worked in the top kitchens on the US west coast. After that, he became a full-time creator and started to share his recipes on Instagram and TikTok. Covid skyrocketed his career and now he is one of the top creators out there. In this episode, he explains to us what it takes to become successful as a creator and why you need to adapt to the world after covid if you want to stay relevant.
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Where to find Joe Sasto:
• Instagram: https://www.instagram.com/chef.joe.sasto
• Youtube: https://www.youtube.com/channel/UCCdS8zeTzAXA3q3c9GEr2cw
• Website: https://www.joesasto.com/about
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Where to find Gronda:
• App: https://gronda.app.link/get-app
• Website: https://gronda.com
• Instagram: https://www.instagram.com/gronda/
• Facebook: https://www.facebook.com/GrondaEN/
• TikTok: https://www.tiktok.com/@grondanetwork
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Where to find Valentin Schütz:
• Gronda: https://gronda.app.link/JJmp3b4Q7tb
• Instagram: https://www.instagram.com/vleosch/
• Linkedin: https://www.linkedin.com/in/valentin-schuetz
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Referenced:
United States
